Ginza of Tokyo West Madison Menu - 608-833-8282

NEW GINZA CHICKEN, SCALLOPS OR SHRIMP

5.95

Your choice of deep-fried, spicy marinated: chicken, shrimp or scallops

NEW TUNA TARTAR

8.95

Seared tuna

SHRIMP

5.95

Your choice of hibachi, garlic or kogane sauce

FRIED RICE

5.75

Your choice of shrimp, chicken or steak

VEGETABLE FRIED RICE

3.75

Assorted vegetables

VEGETABLES MIX SAUTE

4.00

SOFT SHELL CRAB

10.00

AGEDASHI TOFU

4.95

Deep-fried tofu with special sauce

YAKITORI

5.95

Broiled chicken on bamboo skewers

SHU-MAI (8 PIECES)

5.95

Steamed crab meatballs

GYOZA (6 PIECES)

5.95

Fried and steamed pork and vegetable dumplings

NEGIMAYAKI

6.95

Green onion wrapped with slices of beef

GOMA-AE

4.95

Spinach prepared in a sesame and soy sauce

OSHI TASHI

4.50

Spinach with shaved dried bonito

EDAMAME

3.95

Steamed soybeans (warm or cold)

MISO SOUP

2.00

SASHIMI*

8.95

Assorted fillets of sliced raw fish

TEMPURA

6.25

Lightly breaded, deep-fried shrimp (2 pieces) and fresh, assorted vegetables

IKA-TEMPURA

6.25

Squid tempura

SCALLOP TEMPURA

6.25

VEGETABLE TEMPURA

4.95

Lightly breaded, deep-fried, fresh, assorted vegetables

NEW SEAFOOD TEMPURA

8.95

Squid, red snapper, scallops and shrimp

NEW LOBSTER TEMPURA

12.00

KAKI FRY

6.25

Deep-fried breaded oysters

KAIBASHIRA BUTTER YAKI

6.95

Broiled sea scallops in butter

IKA-BUTTER YAKI

5.95

Squid broiled in butter

SEAWEED SALAD

5.25

Assorted seaweed in vinegar sauce

SEAWEED IKA SALAD

5.50

Seaweed and squid

KANI SUNOMONO

4.95

Imitation crabmeat and sliced cucumber in sweet vinegar sauce

TAKO SUNOMONO

6.25

Sliced cucumber and octopus in sweet vinegar sauce

NEW SEAFOOD SUNOMONO

6.25

Assorted seafood and cucumber

SALMON TERIYAKI

6.95

Tender salmon broiled with teriyaki sauce

MAGURO (TUNA)

1.90

Raw

SHIRO-MAGURO (WHITE TUNA)

1.90

HAMACHI (YELLOW TAIL)

1.90

Raw

TAI (SNAPPER)

1.90

Raw

SMOKED SALMON

1.90

SAKE (SALMON, FRESH)

1.90

Raw

SABA (MACKEREL)

1.90

Raw

HOTATE (JAPANESE SCALLOP)

1.90

Raw

TAKO (OCTOPUS)

1.90

IKA (SQUID)

1.90

Raw

EBI (BOILED SHRIMP)

1.90

UNAGI (REGULAR EEL)

1.90

ANAGO (SEA EEL)

1.90

TAMAGO (EGG)

1.75

DRAGON ROLL

6.75

(Tempura Shrimp Inside; Eel & Avocado Outside)

GINZA SUMO

6.75

(Spicy Shrimp Inside; Spicy Tuna & Crab Outside)

GODZILLA ROLL

6.75

(Tempura Shrimp, Avocado, Cream Cheese & Spicy Mayo Inside; Tempura Crunchy Outside)

LOBSTER ROLL

6.75

RAINBOW ROLL

6.75

(2 PC Each, Tuna, Salmon, Yellow Tail) RAW

RED DRAGON

6.75

(Spicy Tuna Tempura Crunch Inside, Eel Avocado Outside)

SPIDER

6.75

(Spicy Soft Shell Crab)

WHITE DRAGON ROLL

6.75

(Crab & Shrimp Inside; Scallop Outside)

CRAZY ROLL

4.75

(Tuna, Shrimp, Salmon, Octopus, Masago, Cucumber & Spicy Sauce)

OCEAN ROLL

4.25

(Crab, Shrimp & Green Onion)

TEMPURA ROLL

4.25

(Shrimp)

SAPPORO ROLL (CRAB MEAT)

3.90

ALASKAN ROLL

3.75

(Smoked Salmon, Avocado)

BOSTON ROLL

3.75

(Tuna, Avocado) RAW

NEW YORK ROLL

3.75

(Shrimp, Avocado)

PHILLY ROLL

3.75

(Smoked Salmon, Cream Cheese)

SPICY ROLL

3.75

(Tuna) RAW

SPICY SCALLOP

4.75

(RAW)

SPICY SHRIMP (BOILED EBI)

3.75

UNAGI SPECIAL

3.75

(Eel, Avocado)

SPICY SALMON ROLL (COOKED)

3.65

CALIFORNIA

3.50

VEGETABLE TEMPURA ROLL

3.50

AVOCADO ROLL

3.15

UNAGI (REGULAR EEL)

2.95

NEGIHAMA

2.90

RAW (Y.T & G. Onion)

SAKE (SALMON)

2.90

RAW

TEKKA (TUNA)

2.90

RAW

KAPPA (CUCUMBER)

2.50

Consuming raw or undercooked meats, poutry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

TEKKA

4.50

Raw

NEGIHAMA (YELLOW TAIL & ONION)

4.75

Yellow Tail & Onion Raw

SAKE (SALMON)

4.50

Salmon Raw

KAPPA (CUCUMBER) 

3.75

UNAGI (REGULAR REEL)

4.75

OSHINKO ROLL

3.75

KANPYO ROLL (GOURD STRIPS)

3.75

SHRIMP TEMPURA ROLL

7.25

SALMON SKIN ROLL

6.00

SPICY TUNA ROLL

6.75

Raw

CALIFORNIA (CRAB MEAT, AVOCADO, MASAGO)

6.00

SPICY SHRIMP (BOILED EBI)

6.75

SPICY SCALLOP

7.50

Raw

BOSTON ROLL (TUNA, AVOCADO)

6.75

Raw

SAPPORO ROLL (CRAB MEAT)

7.50

ALASKAN ROLL (SMOKED SALMON & AVOCADO)

6.75

SPICY SALMON ROLL

6.00

FUTOMAKI (JUMBO ROLL)

6.75

VEGETABLE TEMPURA ROLL

6.00

PHILLY ROLL (SMOKED SALMON, CREAM CHEESE)

6.75

AVOCADO ROLL

5.50

NEW YORK ROLL (SHRIMP, AVOCADO)

6.75

UNAGI SPECIAL (EEL, AVOCADO)

6.75

EXTRA GINGER

1.00

EXTRA WASABI

1.00

CHEF'S CHOICE

SUSHI REGULAR 6 PIECES 1 ROLL, MISO SOUP

18.00

SUSHI DELUXE 9 PIECES, 1 ROLL, MISO SOUP

22.00

SUSHI FOR TWO

44.00

14 Pieces Sushi, 4 Rolls, California, Tuna, Salmon, Spicy Tuna +2 Miso

CHIRASHI SUSHI

22.00

Assorted Fresh Fish On A Bed Of  Seasoned Rice, Miso Soup

SASHIMI REGULAR

20.00

12 Pieces Sashimi, Rice & Miso

SASHIMI APPETIZERS

12.00

7 Pieces Sashimi

SASHIMI DELUXE

25.00

16 Pieces Sashimi, Rice & Miso

SUSHI & SASHIMI COMBO

26.00

4 Pieces Sushi, 1 Roll, 7 Pieces Sashimi, Rice & Miso Soup

 SUSHI OR SASHIMI 1 ORDER = 1 PIECE

UNI (SEA URCHIN)

3.50

Raw

WHITE TUNA

2.50

Raw

MAGURO (TUNA)

2.50

Raw

HAMACHI (YELLOW TAIL)

2.50

Raw

SNAPPER

2.25

Raw

SMOKED SALMON

2.50

SAKE (FRESH SALMON)

2.25

Raw

SABA (MACKEREL)

2.00

Raw

HOKKI GAI (SURF CLAM)

2.00

Raw

HOTATE (JAPANESE SCALLOP)

3.00

Raw

TAKO (OCTOPUS)

2.25

IKA (SQUID)

2.00

Raw

EBI (BOILED SHRIMP) 

2.25

AMAEBI (SWEET SHRIMP) 

2.75

Raw

UNAGI (REGULAR EEL) 

2.50

ANAGO (SEA EEL) 

2.50

TAMAGO (EGG) 

2.00

IKURA (SALMON EGG) 

2.75

Raw

MASAGO (SMELT EGG) 

2.25

Raw

TOBIKO (FLYING FISH EGG)

2.50

Raw

WASABI TOBIKO

2.75

Raw

INARI (FRIED BEAN CURD) 

1.50

SPECIAL ROLLS

DRAGON ROLL 

14.50

(Tempura Shrimp Inside, Avocado & Eel Outside)

RED DRAGON 

14.50

(Spicy Tuna, Tempura Crunch Inside Eel, Avocado Outside)

WHITE DRAGON 

15.00

(With Scallop, Shrimp, Avocado, Spicy Sauce)

SUNRISE 

15.00

(California Roll Topped With Tuna & Salmon)

RAINBOW ROLL 

15.00

(2 Pc. Ea. Tuna, Salmon, Yellow Tail)

SPICY SOFT SHELL CRAB

12.50

CANCUN ROLL

9.50

(Yellow Tail, Avocado, Jalapeno, Cilantro)

MEXICAN ROLL 

8.50

(Shrimp, Avocado, Jalapeno Cilantro, Spicy Sauce)

TROPICAL ROLL 

8.00

(Mango Spicy Tuna)

CATERPILLAR ROLL 

10.00

(Eel Inside, Avocado Outside)

GODZILLA ROLL 

10.50

(Tempura Shrimp, Temura Crunch Outside, Cream Cheese, Spicy Sauce, Avocado)

ROCK N' ROLL 

9.00

(Eel, Yellow Tail, Green Onion, Masago)

OCEAN ROLL 

9.50

(Shrimp, Crab, Avocado, Green Onion, Spicy Sauce)

CRAZY ROLL 

9.50

(Tuna, Shrimp, Squid, Octopus, Masago, Cucumber, Spicy Sauce

KELSEY ROLL 

7.50

(Shrimp, Green Onion, Masago, Spicy Sauce)

WISCONSIN BADGER ROLL

15.00

(Crab, Avocado, Masago & Cream Cheese, Topped With Tuna & White Tuna)

Consuming raw or undercooked meats, poutry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

 

 

MAI TAI

6.25

Mixture of rum, creme de almond, triple sec and pineapple juice

MIDORI COLADA

6.25

Midori liqueur, rum, coconut cream and pineapple juice

UNIVERSE

6.25

Midori liqueur, vodka, pistachio-flavored liqueur and sour juice

BANZAI

6.25

Vodka, rum, sake and sour juice

GEISHA

6.25

Rum, dark rum, sake and orange juice

SAMURAI

6.25

Peach brandy, rum and pineapple juice

BLUE LIGHT YOKOHAMA

6.25

Kahlua, sake and blue curacao cream

TOKYO SOUR

6.25

Whiskey, orange and sour juice

BLACK BELT

5.00

Kahlua and sake

MARGARITA

6.25

Strawberry, melon or original

TOKYO ROSE

6.25

Vodka, plum wine and sake

VOLCANO

14.00

Ginza's specialty crowd pleaser flames like a volcano. Serves two

 

GINZA'S SIGNATURE SAKE MARTINI

7.00

Sake and gin

THE FRENCH CONNECTION CHOCOLATE MARTINI

7.00

Godiva liqueur, premium vodka and Frangelico

APPLE MARTINI

7.00

Sour Apple Schnapps, apple vodka and sour mix

THE PEAR BERRY MARTINI

7.00

Absolut Pear vodka, Pama pomegranate Liqueur, cranberry juice and pomegranate juice

X-RATED PAMARTINI

7.00

Pama Pomegranate Liqueur, X-rated Liqueur and Absolut Citron

Cabernet Sauvignon, Francis Coppola "Claret"
Diamond Series (California)

Glass 10.00 Bottle 36.00

Opulent flavors of wild berry and black plums with lively aromas of black currant, mocha and allspice. Matches well with hibachi, teriyaki, steaks, beef and grilled fish

Cabernet Sauvignon, Silver Palm, North Coast (California)

Glass 7.75 Bottle 27.50

Lavish black currant, dried cherry and wood smoke aromas, dark fruit flavors with notes of chocolate, espresso and vanilla. Great pairing with our grilled steaks, teriyaki sauce and garlic

Merlot, Kendall Jackson Vintner Reserve (California)

Glass 8.25 Bottle 29.00

Rich full body, smooth finish, with black cherry, plum and chocolate notes. Pairs well with grilled meats, tuna and swordfish.

Merlot, Red Rock, North Coast (California)

Glass 6.00 Bottle 22.00

Top rated. Lush black cherry, plum and vanilla flavors, smooth finish, Versatile wine, pairs well with our Sashimi, Sushi, Hibachi Dishes, Steaks, Combination Dish and Pork.

Shiraz, Hope Estate, Hunter Valley (Australia)

Glass 6.50 Bottle 24.00

Concentrated blackberry and spicy characters, long lingering finish. Complements our tender beef, teriyaki or spicy chicken.

Syrah, Valley of the Moon, Sonoma County (California)

Glass 7.50 Bottle 27.00

Concentrated blackberry flavors, hints of white pepper, tobacco and toasted oak. Matches nicely with our steak and pork dishes

Syrah, Bridlewood, Central Coast (California)

Glass 6.00 Bottle 22.00

Aromas of smoke and cedar, giving rise to red and black fruit flavors and vanilla oak. Pair with our Hibachi grilled meats and pork.

Malbec, Trapiche "Oak Cask", Mendoza (Argentina)

Glass 6.50 Bottle 24.00

Aromas of violet and pepper, plum and black cherry flavors with a touch of toasty vanilla oak. Great with Hibachi, steaks and combination dshes.

Zinfandel, Gnarly Head "Old Vine" Lodi (California)

Glass 6.50 Bottle 24.00

Rich lively raspberry, plum and spicy oak flavors. Great match with our pork cutlet, steak or salmon and Teriyaki.

Pinot Noir, Mirassou, Monterey (California)

Glass 6.00 Bottle 24.00

Displays fresh cherry and strawberry flavors with spicy raspberry notes. Pairs with delicately spiced red meat or fish, grilled salmon, duck, chicken and pork.

Pinot Noir, "Parker Station" Fess Parker, Central Coast (California)

Glass 7.50 Bottle 27.00

Strawberry and earthly aromas with cherry and dried herbs, cherry vanilla finish, great with duck, seafood and chicken.

Asti Spumante, Imperatore (Italy)

Bottle 18.00

Korbel, Brut, Sonoma (California)

Split 6.50 Bottle 25.00

Pinot Grigio, Folonari, Veneto (Italy)

Glass 6.50 Bottle 24.00

Fragrant bouquet, fresh lemon/lime, apple and melon fruit. Pairs nicely with our seafood, soft shell crab and appetizers

Pinot Grigio, Maso Canali, Trentino (Italy)

Glass 7.50 Bottle 27.00

Elegant style, rich with mineral notes, melon and tropical fruit. Pair with appetizers, grilled fish, seafood or chicken.

Chardonnay, Robert Mondavi "Woodbridge" (California)

Glass 6.00 Bottle 22.00

Orchard fruit flavors with rich buttery accents on a lingering finish. try with our Kaki Fry, Yakitori or Kaibashira Butter Yaki appetizers.

Chardonnay, Meridian (Santa Barbara)

Glass 6.50 Bottle 24.00

A must with any of our tempura appetizers or our Sashimi! Aromas of tree-ripened pears and golden delicious apples blend with rich, buttery undertones.

Chardonnay, Kendall-Jackson Vintner reserve (California)

Glass 7.25 Bottle 25.50

Creamy with tropical fruit, vanilla and citrus flavors. Pairs nicely with seafood combinations, tempura and chicken.

Sauvignon Blanc, Crossings, Marlborough (New Zealand)

Glass 7.50 Bottle 27.00

Ripe stone fruit, grapefruit citrus, tropical flavors. Great with our appetizers, sushi, seafood and shellfish.

Prairie Fume, Wollersheim Winery (Wisconsin's Own)

Glass 6.00 Bottle 21.00

Fragrant, with mouth-watering apple, pear and peach flavors. Great with sushi, chicken, pork, seafood and fish.

Riesling, Pieporter Kabinet, St. Christina, Mosel (Germany)

Glass 6.00 Bottle 22.00

Floral aromas with flavors of pears, peaches and apricot. Terrific with our spicier dishes, sushi, seafood and fish.

Riesling, McWilliam's 'Hanwood Estate' (Australia)

Glass 6.50 Bottle 24.00

Subtle hints of orange blossom, citrus aromas, with melon, peach and apricot character. Pair nicely with our Tempura entrees, grilled fish and chicken.

JAPANESE SOFT DRINKS

2.50

Flavors: Lime, melon, lychee, raspberry, strawberry, peach

SOFT DRINKS

2.75

Pepsi, Cherry Pepsi, Mountain Dew, Sierra Mist, Diet Sierra Mist, Lemonade, Iced Tea, Raspberry Iced Tea, Kiddie Cocktail (Free refills on Pepsi products)

MILK OR CHOCOLATE MILK

2.50

JUICE

2.50

(Orange, pineapple or cranberry)

NON-ALCOHOLIC MIXED DRINKS

4.00

Strawberry Daiquiri, mango Daiquiri, Peach Daiquiri, Fruit Punch, Pina Colada

GREEN TEA

2.50

An 18% gratuity will added to all Tea House checks. An 18% gratuity will be added for parties of four or more at The Sushi Bar.

Under 10 years old. Served with hibachi vegetable, rice and vanilla ice cream                                  

CHICKEN

8.95

STEAK

9.95

SHRIMP

9.95