Our Downtown Menu
| Gyoza pan-seared pork dumpling |
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| Shumai steamed crab meat ball |
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| Yakitori chicken and scallions on skewers with teriyaki sauce |
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| Agedashi Tofu fried tofu in tempura sauce (Japanese broth) |
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| Soft shell crab deep fried soft shell crab with sauce |
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| Ginza Chicken spicy marinated chicken and deep fried |
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| Negimayaki slices of beef wrapped around scallions in teriyaki |
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| Calamari deep fried squid |
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| Seafood Tempura seafood dipped in batter and fried |
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| Sahimi assorted slices of fresh fish |
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| Sunomono fresh fish, seaweed and vegetables in vinegar sauce |
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| House Salad greens served with ginger dressing |
| Teriyaki Chicken chicken cooked with teriyaki sauce |
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| Teriyaki Salmon salmon cooked with teriyaki sauce |
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| Fry Mono deep fried breaded chicken or pork |
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| Sukiyaki sliced tender beef or chicken with vegetables in sukiyaki sauce |
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| Una-ju broiled eel with eel sauce on a bed of rice |
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| Nabryaki Uldon thick wheat noodle served in broth with tempura shrimp & vegetables |
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| Tempura Soba buckwheat noodle served in broth with tempura shrimp & vegetables |
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| Assorted Tempura shrimp and vegetables dipped in batter and fried |
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| Cubed Tenderloin tenderloin with soy garlic sauce |
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| Pork Ginger with Apple sauted pork with ginger sauce served with sauted apple |
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| Steamed Halibut in Foil halibut cooked in a foil with vegetables & soy citrus sauce |
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| Hibachi Lobster lobster tails cooked with hibachi sauce |
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| Yakisoba pan-fried noodle with beef or chicken |
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| Tempura Donburi seafood tempura over rice with sauce |
Served with Soup, Salad, Shrimp Appetizer (2 pc.)
| Seared Tuna tuna with spicy soy garlic sauce |
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| Trio of Tar Tar three kinds of fresh chopped fish with special sauce |
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| Ceviche Japones seafood marinated with citrus juice & miso |
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| Crab Tower mango, crab & avocado stacked high topped with special sauce |
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| Spicy Tuna Tempura spicy tuna dipped in batter & fried with herb |
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| Creamy Fried Shrimp deep fried shrimp mixed with sweet cream corn |
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| Smoked Salmon w/ Apple Tar Tar served with crispy wonton skin & apple Tar Tar |
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| Japanese Potato Salad cooked potato mixed with carrot, cucumber & mayo |
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| Black Cod miso marinated black cod with red wine syrup |
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| Dynamite shellfish cooked with spicy sauce |
| Edamame steamed soy bean pods |
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| Gomaae green vegetable with sesame sauce |
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| Vegetable Trilogy three different vegetables with three different sauces |
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| Sweet Potato Croquette corn, sweet potato mixture breaded & fried |
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| Seaweed Salad seaweed with cucumber in vinegar sauce |
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| Tofu dengaku fried tofu & vegetable with sweet miso |
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| Wild mushroom Teriyaki sauted mushroom with teriyaki sauce |
| Vegetable Tempura assorted vegetables dipped in batter & fried |
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| Vegetable Sukiyaki vegetables & tofu cooked with sukiyaki sauce |
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| Tofu Steak fried tofu with teriyaki sauce |
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* A 15% gratuity will be added for parties of 4 or more.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborn illness, especially if you have certain medical conditions.
Our Lunch Menu
| Panko Breaded Chicken breaded chicken w/ honey miso mustard |
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| Pork Ginger w/ apple sauted pork and apple w/ ginger sauce |
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| Orange Glazed Salmon sauted salmon w/ soy orange glazed |
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| Yakiniku Beef (Japanese BBQ Beef) thinly sliced beef w/soy garlic sauce |
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| Shichimi pepper, lemon Shrimp shichimi pepper & citrus rubbed shrimp sauted |
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| Vegetarian Lunch Steamed mushroom & tofu & vegetables in foil |
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| Yakisoba Japanese pan fried noodle w/ choice of chicken, beef or vegetables |
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| Sushi Lunch 6 pcs & 1 roll (chef's choice) |
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| Sashimi Lunch 10pcs (chef's choice) |
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| 2 Rolls Combo Choose any * two rolls from sushi list* does not include Futomaki, Soft shell crab roll, Rainbow roll, or any of our special rolls |
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| Ginza Lunch Box california roll, salad, pick of the day: meat & fish |
Drink Menu
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White Zinfandel, Beringer (California) | |
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Riesling, Weber(Mozul, Germany) | |
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Pinot Grigio, Cavit (Italy) | |
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Chardonnay, Robert Mondavi "Woodbridge" (California) | |
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Pinot Noir, Beaulieu Vineyards (California) | |
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Merlot, Papio (California) | |
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Shiraz, Little Penguin (Australia) | |
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Cabernet Sauvignon, Blackstone (California) | |
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Pinot Grigio, Cavit (Italy) | |
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Chardonney, Bin 65 (Australia) | |
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Merlot Bin 40 (Australia) | |
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Cabernet Sauvignon Bin 45 (Australia) | |
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Spanish Sparkling Wine Segura Viudas |
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Japanese: Asahi, Sapporo, Kirin |
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Domestic: Miller Lite, MGD Lite, Bud Light, Budweiser, Budweiser Select, Leine's Honey, O'Douls N/A |
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Imporated: Heineken, Corona |
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Tap Beers : Kirin, Spotted Cow, Miller Lite |
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Hot Sake |
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Japanese Plum Wine |
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Cold Bottle Sake |
Artesian Water Voss (Norway)
Japanese Lime Soda
Pepsi Products
Cranberry Juice, Pineapple Juice, Orange Juice Japanese Green Tea
Sprecher Root Beer
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