| Tempura Ice Cream |
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| Green Tea Ice Cream |
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Red Bean Ice Cream |
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| Cheese Cake |
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Our Hibachi Menu
| Assorted Tempura |
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| Calimari Tempura |
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| Scallop Tempura |
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| Vegetable Tempura |
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| Hibachi Shrimp |
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| Kogane Shrimp |
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| Garlic Shrimp |
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| Calimari Steak |
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| Hibachi Scallops |
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| Egg Roll (1 Piece) |
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| Fried Rice |
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Steak and Chicken |
| Hibachi Chicken (White Meat) |
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| Teriyaki Chicken |
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| Hibachi Steak |
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| Teriyaki Steak |
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| Filet Mignon |
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| Hibachi Shrimp |
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| Kogane Shrimp |
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| Garlic Shrimp |
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| Scallops |
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| Salmon |
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| Vegetable Dinner |
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Served with Soup, Salad, Shrimp Appetizer (2 pc.), Hibachi Vegetable and Rice
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Chicken and Lobster |
*For those sharing an entree, there will be an additional charge
*With parties of 6 or more, an 18% gratuity will be added
*On Hibachi table, 50% tips go to server and 50% go to chef
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
| Steak and Chicken |
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| Steak and Scallops |
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Steak and Shrimp |
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| Steak and Salmon |
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| Chicken and Scallops |
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| Chicken and Shrimp Made with your choice of Hibachi, Kogane or Garlic Sauce |
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| Chicken and Salmon |
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Served with Soup, Salad, Shrimp Appetizer (2 pc.), Hibachi Vegetable and Rice (Filet Mignon)
| Salmon and Shrimp or Scallops |
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| Shrimp and Scallops |
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Shrimp, Scallops and Salmon |
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| Shrimp, Scallops and Calamari |
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| Lobster and Shrimp or Scallops or Salmon |
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| Lobster, Shrimp and Scallops |
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| Lobster Dinner |
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Made with Your Choice of Sauce: | |
| Chicken |
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| Teriyaki Chicken |
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Steak |
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| Teriyaki Steak |
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| Shrimp |
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Served with Hibachi Vegetable and Rice
Under 10 Years Old
Served with Hibachi Vegetable, Rice and Dessert
| Chicken |
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| Steak |
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Shrimp |
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Our Sushi Bar Menu
| Fried Rice |
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| Egg Roll |
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| Miso Soup |
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| Kogane Shrimp |
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| Hibachi Shrimp |
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| Garlic Shrimp |
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| Tempura Assorted Tempura |
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| Shrimp Tempura 5 pieces shrimp |
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| Scallop Tempura |
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| Calamari Tempura |
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| Vegetable Tempura Assorted fresh vegetables |
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| Kaki Fry Deep fried breaded oysters | |
| Ginza Chicken Deep fried marinated spicy chicken |
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| Kaibashira Butter Yaki Broiled scallops in butter |
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| Ika-Butter Yaki Squid broiled in butter | |
| Yakitori Broiled chicken on bamboo skewers | |
| Negimayaki Green onion wrapped with slices of beef | |
| Gyoza Fried and steamed dumplings | |
| Shu-Mai Steamed crab meatball | |
| Soft Shell Crab | |
| Edamame Steamed soy bean | |
| Goma-Ae Spinach prepared in a sesame and soy sauce | |
| Oshi Tashi Spinach w/ shaved dried bonito w/ sp. sauce | |
| Hiyayako Cold bean curd | |
| Agedashi Tofu Deep fried tofu with special sauce | |
| Oshinko Mix Assorted Japanese pickles | |
| Seaweed Salad Assorted seaweed in vinegar sauce | |
| Sunomono Sliced cucumber in sweer vinegar sauce | |
| Tako Sunomono Sliced cucumber and octopus in sweet vinegar sauce | |
| Vegetable Mix Saute | |
| Salmon Teriyaki Salmon broiled w/ teriyaki sauce | |
| Tuna Tataki Seared thin slices of tuna w/ ponzu sauce | |
| House Salad Lettuce, cucumber, carrots & red cabbage with special ginger dressing |
| Steak and Chicken A New York strip loin and tender boneless chicken with teriyaki or soy sauce |
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| Steak and Shrimp or Scallops or Salmon A New York strip loin with teriyaki or soy sauce and your choice of shrimp or scallops or salmon |
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| Chicken and Shrimp or Scallops or Salmon Tender, boneless chicken with teriyaki or soy sauce and your choice of shrimp or scallops or salmon |
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| Tempura and Steak |
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| Tempura and Chicken or Salmon |
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Meals include white rice
| Chicken Boneless chicken with soy sauce or teriyaki sauce |
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| Steak New York strip loin with soy sauce or teriyaki sauce |
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| Shrimp Hibachi, Garlic or Kogane shrimp |
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| Scallops Broiled sea scallops in garlic butter |
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| Salmon Tender Salmon broiled with choice of teriyaki or soy sauce |
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| Sukiyaki Sliced tender beef, tofu, bamboo shoots, shitake and assorted vegetables in sukiyaki sauce |
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| Tonkatsu Pork cutlet a la Japanese with special Japanese dipping sauce |
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| Fry Mono Deep fried breaded - choose one of the following: shrimp, oyster, white fish or chicken |
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| Nabe Yaki Udon Chicken, egg, shrimp tempura and assorted vegetable in noodle soup |
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| Seafood Nabe Yaki Udon Tempura shrimp, scallops, crabstick, chicken, egg, and assorted vegetable in noodle soup |
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| Nabe Yaki Udon and Salmon Teriyaki | |
| Unaju Broiled eel with special sauce on a bed of rice |
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| Ginza Bento Box Assorted tempura, chicken teriyaki, pork cutlet, crab meat ball and california roll |
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| Assorted Tempura Shrimp and vegetable deep fried in a crispy light batter |
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| Lobster Tempura Cold water lobster tail and vegetables in a crispy, light batter |
Served with Hibachi Vegetable and Rice
Your choice of Hibachi*, Kogane* or Garlic* Sauce
| Chicken and Lobster |
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| Steak and Lobster |
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| Lobster and Shrimp or Scallops or Salmon |
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| Shrimp and Scallops |
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| Lobster, Shrimp and Scallops |
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| Lobster Dinner | |
| *Hibacki: Lemon butter soy sauce *Kogane: Egg yolk, oil, lemon juice and brandy *Garlic: Butter, garlic and bread crumbs | |
For those sharing an entree, there will be an additional charge and you will receive an additional portion of pickled vegetables, miso soup and rice.
For groups of 4 or more, 18% gratuity will be added.
Under 10 Years Old
Served with Hibachi Vegetable, Rice and Dessert
| Chicken Teriyaki |
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| Steak Teriyaki |
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Shrimp |
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| Tempura Ice Cream |
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| Green Tea Ice Cream |
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Red Bean Ice Cream |
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| Cheese Cake |
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